Posts Tagged With: Antigua

Day 210: Antigua – Guatemala – Jan 13th

Sunday is our day off from classes, and we didn’t have much planned.

We tried a popular local restaurant, Pollo Campero, and despite the extreme popularity of this place, we felt like it was a subpar Swiss Chalet. The chicken wasn’t too good, and other than chicken there wasn’t anything else on the menu. The fried chicken was alright, but the grilled chicken was so so. Probably the first time, we really thought about Swiss Chalet.

For the afternoon, we signed up for a hike up Pacaya, one of several active volcanoes in the area. It was one of those “easy to do” type of trips for tourists, minimal activity required and easily arranged at a cheap price. Transportation to/from and guide costs $8USD a person! After an hour drive, we were at the foothills of the volcano. Once off the shuttle, we were hounded by young kids selling us walking sticks, and older kids asking if we’d like to ride horses. We kindly refused both, but later regretted our decision…. The sticks were only $1USD, and it seems like a lot of help for the locals as they don’t have much income….

As you start the hike up, the kids with horses follow closely behind you, and the second you stop to take a break they ride next to you and ask if you’d like to rent the horse. The bestest part though, is that the prices start to increase the higher you walk!!! Ha ha, reverse economics and definitely a jerk move, but most people realize that their athletic ability couldn’t really handle the hike up after a bit. Shortly during our climb, we were a bit disappointed with the weather as the clouds came in and smothered the whole volcano, including us!

At the top, you get to walk around the crusted lava that has cooled off from the 2010 eruption on Pacaya! The first time reaching a volcano, it was an interesting experience as the rock formations and everything made it felt very alien from anything you’d usually see. And at certain spots, cracks in the lava crust give off some pretty intense heat because some meters below the surface, molten lava is still flowing!?!? This was when our guide dropped his backpack and whipped out….. a bag of marshmallows!! Haha, we were roasting marshmallows with lava. Awesome!

The views were breathtaking, as the sun started to set amidst the clouds behind us, we were actually ABOVE the clouds (which we walked through), which was pretty surreal. Definitely a half-day well spent!

And even better, we found this Thai restaurant that served some decent curry/pad thai! Another great day in Antigua!

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Day 209: Antigua – Guatemala – Jan 12nd

Classes again in the morning, and by the end we can have a conversation with the teacher, albeit a very simple one. The Spanish language and French language is very similar, and at times we had to force ourselves not to actually say the wrong word like “Muy bien” instead of “Tres bien” for very good. We’ll probably extend our lessons from 4hrs daily to 6hrs daily! The school even offers ‘excursions’ from Mon-Thurs, where you can do some more touristy but fun stuff in Antigua, so you’re really never feeling bored.

After class, we headed out to the local market to see what kind of goodies we can get. It just seems like something we like to do…checking out the markets of places we travel to. We got some fresh fruit, obsessed over their fresh flowers, and the STRANGEST thing was that we found this local lady selling some Asian foods like Shin-ramen, bok-choy, wonton wrappers, and even李锦记老抽!!!!! We’re not quite sure who goes and buys her stuff, but we’re just happy because we left with two packages of emergency ramen…haha!

In the afternoon we met up with a few travelers we met back in San Cristobal la Casas in Mexico, who was also here studying Spanish as well. We exchanged travel stories, had an awesome cup of ginger+passion fruit ice-cream and wandered around the town of Antigua.

The streets of Antigua can get rather touristy, but as a place to learn Spanish, it really is great as the prices are extremely fair, interesting people who are all here to share experiences with you, and all these first-world amenities that keeps you comfortable.

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Day 208: Antigua – Guatemala – Jan 11st

Having classes at 8am, we actually managed to wake up at 7am, stop over for a coffee and made it to the ‘classroom’ on time! It’s been a while since we’ve gone to school, and it’s even harder to remember the last time we’ve made it to class at all =P

The classroom, is actually a massive garden on the outskirts of Antigua where numerous other students and teachers gather. A table and three chairs was all we needed, and we found a little corner overlooking the whole garden. It’s actually a really nice place to study, and if all classrooms were like that with a 1:2 teacher:student ratio, everyone would do pretty good and not be able to fall asleep in the back like Alan did.

Learning, for the longest time, was not very ‘pleasant’ as it was difficult to garner a sense of giddiness from studying Pareto distributions and finite difference methods for calculation option prices. Here though, even at the end of a 4hr day, we felt like we learnt a lot, and felt HAPPY about learning, which is awesome =)

Our teacher is a middle-aged lady with two daughters, the sort of cheerful and patient lady with a round figure, the sort whom you’d automatically think would make a wonderful mother and a pretty awesome cook. She was extremely patient with us, and made learning Spanish a bit more fun than we imagined it to be. It was great! And after class, she helped us to find our home-stay. The Spanish-school scene in Antigua is extremely developed, with a lot of classes to choose from, and all offer a home-stay option where you can live with a local family and ‘immerse yourself in the local culture’. Oh, and 3 meals are included too!

Our home-stay is really nice, and we think we may have taken over the master bedroom of the owners! The owners are a very nice Guatemalan couple, with the husband working at a water purification company while the wife stays at home and takes care of her grandchildren and cooks up meals for us. There are several others staying here as well, so it is easy to get lazy and start speaking English!

We spent the afternoon in a cozy little coffee shop… studying!! Haven’t been so hardworking for a looong time!

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Day 207: Antigua – Guatemala – Jan 10th

The bus was supposed to arrive at 6am, and our shuttle was going to wait for us with our names outside the bus station. We really didn’t feel comfortable walking around Guatemala City, especially when we don’t understand the language.

The bus rolled into the bus station at 7:30am, and there was no shuttle to be found anywhere. And the shuttle service company only spoke Spanish! Luckily, there was another fellow traveler that knew Spanish and was EXTREMELY helpful once again. He went outside to ask a shady-looking taxi driver for a payphone, but the shady-looking taxi driver just let him use his cell phone… wow so nice! The traveler helped us out, and eventually our shuttle arrived at 9am to our massive delight.

In short, Guatemala City looks pretty ugly. The moment we rolled into Antigua though, everything changed as soon as the tires rolled over cobblestone roads instead of tarmac. Like other beautiful colonial towns, this placed reminded us of Oaxaca, Mexico.

Our hostel was located inside this long walkway off the avenida (Antigua is designed like a grid, avenues run North-South, roads run East-West). The place was cozy and neat, with a rooftop lounge where two hammocks were strung with a beautiful view over several of the town’s churches. We freshened up, and got outside exploring the town. One thing that got us both really excited, was that our guide book and online, there was talk of a Korean restaurant! In Mexico, it’s really hard to eat a variety of food, so we’ll try for it every time we can, be it Korean, Chinese or Indian.

We wandered the city but didn’t manage to find any of the restaurants we wanted, and ended up eating at a ‘pub’ that served curries and chow mein… haha, it was decent. The strange part though, was that they served only 1 import beer, and that was from Brooklyn Brewery!?!? Just a bit strange to see a ’boutique’ brewery like that extending its grasp so far! The town market though, despite being massive and maze-like, was much of a let down without any of the fresh fruits we were thinking of.

The afternoon was spent napping in a hammock, basking in the suns warm glow. And for dinner, we ate bagels at the Bagel Barn, which also has screenings of movies everyday at 7pm! Watching Ben Affleck’s Argo, we headed back to our hostel and were ready for tomorrow.

Tomorrow, we start our week-long Spanish lessons and stay in a home-stay! Excited!

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